Bloom Magazine
Tag: Recipes
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Sodium Reduction Taste Challenge: And the Winning Recipes Are…
BY JANET MANDELSTAM The Monroe County Health Department threw out a challenge to local restaurants, hospitals, schools, and retirement homes:…
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Recipe of the Week: Dutch Apple and Pear Pie
There are so many things you can do with a simple crumble topping! Take a look at Chef David Davenport’s Pear…
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Recipe of the Week: Pear and Berry Crisp
This week’s recipe begins with a topping that you can use in many different ways. Don’t like pear? Exchange them…
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Recipe of the Week: Hunan Onion Cakes
Are you looking for a new way to eat tortillas? Try this yummy — and quick — side dish! Hunan Onion Cakes…
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Recipe of the Week: Egg Fu Yung with Brown Sauce
Need a new breakfast idea? Try Chef David Davenport’s Egg Fu Yung! It is the perfect treat for all of…
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Recipe of the Week: Parsley and Sage Dumplings
Chef David Davenport’s dumplings are a delicious comfort food for these cold, wintery days. Keep an eye out for his…
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Recipe of the Week: Celery, Sage, and Parsley Dressing
Are you looking for a new stuffing recipe for Thanksgiving dinner? David Davenport’s dressing recipe may be just what you…
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Recipe of the Week: Twice Baked Potato
Are you looking forward to fall treats? We have some pumpkin recipes headed your way in the next few weeks.…
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Recipe of the Week: Vegan Stuffed Peppers
Here is a yummy, easy, and vegan way to dress up bell peppers! Check back in two weeks for David…
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Recipe of the Week: Backyard-Picnic Potato Salad
It’s picnic season! David Davenport’s Backyard-Picnic Potato Salad is sure to fill those hungry bellies. Backyard-Picnic Potato Salad David Davenport…
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Bloomington’s magazine — published bimonthly and distributed throughout Monroe County.
